Monday, February 7, 2011

More on the quest to eat better

I made a stuffed red pepper. Bell peppers are one of the things I don't
normally like. I think it's because I've only tried them raw and they
taste too strong.

I decided to try a red bell pepper and stuff it with rice, tomato sauce,
seasonings and ground meat. I used the "meatloaf mix" because I didn't
have any meat on hand to grind, and chuck wasn't on sale.

I really liked it! I put just a tiny bit of freshly shredded parm after
it came out of the oven. The pepper was so big that I cut it in half
and had two portions; one to eat tonight, and one for lunch tomorrow.

http://i51.tinypic.com/28wpa8y.jpg


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